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Matcha Usucha is a thin Matcha called Usucha. It’s a ceremonial grade quality that is best for the everyday Matcha drinker. Yet, it is a very high quality for enjoying the genuine taste of Matcha. Many Sado classes use Matcha Usucha for practice. This is a practice Ceremonial grade matcha.
- Nishio, Aichi - Japan
- It is a light creamy liquid with a very sweet and mild flavor.
- Medium-high
Brewing Guide
Temp:
180F/80C
180F/80C
Size:
1/2 tsp.
1/2 tsp.
Time:
20 sec. whisk
20 sec. whisk
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