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Our Assam Hathikuli GBOP First Flush is the only first flush Assam we have been able to get our hands on. For us, it has been a needle in a haystack scenario. The first plucking period in April, which provides a full taste, with a spicy note. The bouquet is sparkling, flowery, and slightly malty. The flavor is malty and strong.
- Assam, India
- Malty and strong, yet very smooth.
- High
Brewing Guide
Temp:
212F/100C
212F/100C
Size:
1 tsp/8 oz
1 tsp/8 oz
Time:
5 min.
5 min.
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