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We used an old-fashioned herbal root beer recipe and added a little twist. Very creamy and satisfying on a hot summer’s day. Try using a shaker, and watch the familiar head appear.
- Sweet, with a hint of spiciness. Very creamy and medium-bodied.
- Medium caffeine
- China OP black tea, essence of Madagascar vanilla, sassafras bark, ginger, dandelion, and licorice root.
Brewing Guide
Temp:
212F/100C
212F/100C
Size:
1 tsp/8oz
1 tsp/8oz
Time:
3-4 min.
3-4 min.
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