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Our Kenya Tippy Purple tea is from the Kapkoros region of Africa. The slightly open, twisted structure of the leaf with lightly golden tips already shows that this quality is different from the mainly broken versions, which are usually available. The slight purple leaf color which is even more visible in the infusion, is not the result of a production method but comes from a very unique tea plant containing anthocyanin which give the leaves a specific color. The cup gives off a slight lilac shine.
- Kenya, Africa
- Complex fruity aromas of plums and red berries, with a rounded slightly tangy finish.
- Medium
Brewing Guide
Temp:
205F/95C
205F/95C
Size:
1 tsp/8 oz
1 tsp/8 oz
Time:
2-5 min.
2-5 min.
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