Our Darjeeling Selimbong, is well known for it’s second flush production of prime quality and has also been awarded many prizes. A completely even and dark sinensis leaf with lots of silvery white tips, a shining copper-colored cup, and a taste that is highly aromatic, spicy, with a soft, flowery flavor.
- Darjeeling, India
- Mellow and sweet with a hint of peach, floral and ginger backed by citrus undertones. Light minty end notes.