You may also like…
Da Hong Pao (Wild Wuyi) bushes grow outside the boundaries of the surrounding tea farms and are not under active cultivation. This tea is traditionally referred to as “rock tea” as its grows in rocky, mineral-rich soils with a limited harvest quantity. The terroir gives this black its distinctive flavors and aromas. Rich, dense in flavor, with notes of cocoa an stone fruit.
- Fujian Province, China
- Rich, dense in flavor, with notes of cocoa an stone fruit
1 tsp/8 oz