Brothers Oolong (Xiong Di)

Literally translated as “Brothers”, Xiong Di is a Dan Cong cultivar developed 30 years ago by grafting two prized oolong trees. The name “Brother” originates from the proximity of the trees prior to initial grafting and encouraged by its local popularity. The cultivar offers the natural aroma of Osmanthus flowers.

Lot is handcrafted by Mr. Lin Ze, a tea farmer and primary supplier of our Dan Cong oolongs. Lot naturally offers a lively, refreshing aroma of Osmanthus flowers. Leaves were withered, slowly reducing moisture content, then underwent a series of 3 light firings intensifying the leaf’s polyphenols with resulting depth in flavors and complexity