Our China Lichee black tea is a classic version of the so-called “scented teas,” known as “Lihi Hongcha” in China. Lichee is one of the most popular fruits in Southern China.
- Delicate and fragrant. The lychee fruit exposes a layer of sweetness, backed by a smooth and creamy Keemun base.
- Medium
- China Keemun black tea, lichee juice.
Brewing Guide
Temp:
212F/100C
212F/100C
Size:
1 tsp/8oz
1 tsp/8oz
Time:
3-5 min
3-5 min
2 reviews for China Lichee
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Kimberly –
Smooth and delicate. I like the tea, but the Lychee might just be too subtle for my palate. Very good, but I’m going to try another flavor before re-ordering this one.
Bert –
A light, delicate tea. I had it hot and the heat somewhat washed out the lichee flavor. I want to try it iced.